Hydroxytyrosol is a natural polyphenol compound primarily found in olives, particularly abundant in olive oil and olive leaves. Hydroxytyrosol not only possesses antioxidant properties but also exhibits various biological and pharmacological activities, such as anti-inflammatory, antibacterial, and antitumor effects. It is widely used in cosmetics, food, and health products.

We select natural carbon sources as the starting material and utilizes cutting-edge bio-fermentation technology to carefully produce green, stable, and high-quality hydroxytyrosol. Our products are now exported to many countries, including Europe, the United States, Germany, Russia, South Korea, and India.

Product Advantages:

√ Bio-fermentation: Hydroxytyrosol is produced using bio-fermentation technology, offering significant advantages over chemical synthesis and plant extraction methods, including safety, environmental friendliness, high quality, and low cost.

√ Strong Supply Capability: We have a supply capacity of hundreds of tons, it is available in stock for quick shipment.

√ Various Specifications: We offer multiple specifications with purity ranging from 10% to 30% and up to 99% to flexibly meet different application needs.

√ Authoritative Certifications: Our products are certified by ISO9001, HALAL, Kosher, USDA BioPreferred^® Program, and COSMOS, ensuring reliable quality.

√ Customized Services: No minimum order quantity required, with free packaging and labeling customization to meet personalized needs.

√ Free Samples Available.